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012 Marketing Plan For Opening Restaurant Stats

012 Marketing Plan For Opening Restaurant Stats Sensational A New

But, before we continue, we must understand and accept that steps of the marketing plan are universal. It is a logical approach of the planning activity, no matter where we apply it. The differences you meet from a plan to another consist in the degree of formality accorded to each phase, depending on the size and nature of the organization involved. For example, a small and not diversified company would adopt less formal procedures, because the managers in these cases have more experience and functional knowledge than the subordinates, and they are able to achieve direct control upon most factors. On the other hand, in a company with diversified activity, it is less likely that top managers have functional information in a higher degree than the subordinate managers. Therefore, the planning process must be formulated to ensure a strict discipline for everyone involved in the decisional chain.

Establishing current objectives: it is essential for the organization to try to determine with preciseness the objectives to be reached. These objectives, in order to be viable, must be SMART. SMART is an acronym and stands for "Specific", "Measurable", "Attainable", "Realistic" and "Timed". The objectives must also convey the general organizational mission.

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014 Marketing Plan For Opening Restaurant Franchise Sensational A New

014 Marketing Plan For Opening Restaurant Franchise

012 Marketing Plan For Opening Restaurant Stats Sensational A New

012 Marketing Plan For Opening Restaurant Stats

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